The wedding of Anant Ambani and Radhika Merchant is set to be a grand celebration not only of love but also of culinary excellence, featuring an extravagant feast that showcases the rich flavors of India. The prestigious Kaashi Chaat Bhandar from Varanasi has been specially selected by Nita Ambani to cater to the event, bringing their iconic dishes to the high-profile guests.
Nita Ambani personally visited Kaashi Chaat Bhandar on June 24, where she tasted a variety of their famed dishes, including tikki chaat, tomato chaat, palak chaat, and kulfi falooda. Rakesh Keshari, the owner, expressed his delight in serving her and shared that she praised the delicious chaat of Banaras.
The menu prepared by Kaashi Chaat Bhandar for the wedding is set to include a delectable array of traditional dishes:
Chaats and Savories:
- Tamatar Chaat
- Pani Puri
- Dahi Bhalla
- Plain Sohal
- Bhalla Papdi
- Mix Chaat
- Dahi Puri
- Chura Matar
- Papdi Chaat
- Samosa
- Palak Chaat
- Tikki
- Chana Kachori
Desserts:
- Kulfi Faluda
- Gulab Jamun
Prior to the main wedding festivities, social media influencer Orrhan Awatranami, known as Orry, shared glimpses of the pre-wedding menu in his vlog titled “Orry and Tania’s Food Adventure in Portofino.” The sneak peek included dishes such as pasta, vada pav, bombolones, leek quiche, fresh cream cheese, and petit pois.
The wedding, taking place at the Jio World Centre in BKC, Mumbai, promises to be a magnificent affair blending love, culture, and a feast fit for royalty. The detailed attention to the culinary experience reflects the Ambani family’s commitment to providing their guests with an unforgettable experience.
